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Italy : Mountains : Mount Amiata

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Nature Culture Food and wine

Seggiano - Seggiano is a town in the province of Grosseto in Tuscany. The center is located on one of the last hills of Monte Amiata. The economy of the town is based on the production of oil, in fact at low altitude a species of olive tree is grown from which a particular Siegianese oil is obtained. The village is enclosed by the walls built in the 10th century.

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Among the intrigued alleys of the village the churches stand out. The church of San Bartolomeo built in the thirteenth century has three naves and preserves a fourteenth-century polyptych by Bulgarini and frescoes from the sixteenth century. In the church of the Campagna del Corpus Domini is kept the reliquary with objects belonging to the saint that were previously kept in the convent of the Colombaia. A project has been implemented in the belvedere of the city; the project of the first solar-powered olive tree with mixed roots on the ground and air gap. Typical local products are: Seggiano olive oil, pecorino cheese, scottiglia sauce with pescinaia and chestnut from Amiata.

Published on 10-6-2021

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