The Bocconotti.

Pasticceria della Città. - The sweets are prepared according to a local recipe, so local that the molds to produce them are made from oil or coffee cans. The other important note and of great ethical value is that they never advance, indeed we must be careful to order them in advance. What better sustainability thermometer? With olive oil-based shortcrust pastry, strictly extra-virgin, the filling is a mixture of homemade grape jam, dark chocolate, almonds and lemon peel.

On the greedy occasion, stroll through the historic center where you can walk along the beautiful noble palaces, including Casa Catini, dating back to the 1400s, with the portal decorated with lions, a symbol of strength. You reach Piazza Orsini, the heart of the village, where you can admire the Collegiate Church of San Rocco, built in 1527 by the Countess Camponeschi, as well as the nearby Palazzo of the same name where you can see mural frescoes. The village was the birthplace of illustrious personalities such as the scholar Melchiorre Delfico, the violinist Giovanni Falchini, the composer Francesco Marcacci, the director Tonino Valeri and the Deacon journalist, it will be thanks to the bocconotti!