The characteristics of Recco: what to do and what to eat

Recco - Recco is a town on the Ligurian Riviera that has acquired the title of gastronomic capital of Liguria. This recognition is due to two reasons. The first is that here there are many good typical products to taste. The first of all is the cheese focaccia, which is even known as focaccia di Recco, simply. Furthermore, during the course of the year there are festivals and gastronomic festivals that enhance these products.

The most important festival is that of the fire, which revolves around the famous focaccia. In addition to good food, Recco is also famous as a seaside resort. It has an equipped beach where you can sunbathe and swim, and enjoy the view of the Portofino mountain. For this reason, the Recco beach is also very popular with the Genoese, especially since getting here from Genoa is very easy and fast. Another source of pride of this town is the water polo team. Water polo is a much loved sport activity, in general, along the entire Genoese coast. The Pro Rec, however, is even considered one of the most successful teams in Italy.